Titanium is called smart metal and healthy metal. Titanium rods can be divided into pure titanium rods and titanium alloy rods. Pure titanium polished rod material: TA2; titanium alloy polished rod model: TC4 (GR5). With the increasing awareness of titanium metal, titanium metal has gradually been used in the tableware industry, in which titanium rods are used to process Grade 1 Titanium Plate chopsticks and titanium alloy chopsticks. Among them, titanium alloy rod processing chopsticks have higher gloss, but the disadvantage is that they are expensive, high hardness, and difficult to process; pure titanium chopsticks are also brighter after polishing, but the gloss is still slightly lower than that of titanium alloy. However, the performance-to-price ratio is still much higher than that of titanium alloys. First, the price of pure titanium rods is much lower than that of titanium alloy rods. Second, the hardness of pure titanium rods is better than that of low-pressure casting, so the processing cost is also lower. The specific choice of titanium rod processing depends mainly on the price accepted by the user.
The two materials of titanium rods do not contain heavy metals for environmental protection and health; the content of Gr5 Ti-6Al-4V Titanium Plate is not corroded by strong acids and alkalis, and when foods and beverages come into contact with condiments such as vinegar and salt, various foods will not rust; titanium has a natural sterilization effect. The surface of the chopsticks will not breed bacteria, and always maintain the safety and health of people's diet.
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